1/3 cup of milk
Lamb Gravy Ingredients:
500 grams of lamb
2 medium onions - finely chopped
4 cloves of garlic
2 spoons of mixed spices
Salt and black pepper
1 tomato - chopped
1 carrot - sliced
1 cup of corn flour
3 to 4 cups of water
1. Peel the potatoes and boil until soft, drain water. Add Salt, pepper and Milk while crushing.
2. In a pressure cooker heat 2 spoons of cooking oil (I used omani gee) add the onions and cook until golden.
5. Add the corn flour and water.
Loved it so much <3 I dedicate the mash recipe to my very special cousin "A" ;p